Caiseal Single Malt Whiskey OOS HTF
Only malted barley, yeast and water go into Caiseal's Single Malt. Mashed and distilled like a whiskey Caiseal skips the barrel aging to showcase the bready flavor of the malt and the fruity, floral characteristics given off by their house ale yeast during fermentation. Caiseal Beer & Spirits Co.'s small-batch spirits are distilled in a 1000L copper pot still, within a Nationally Registered Historic Armory, built in 1936. Their name, Caiseal, is the Gaelic term for “Ring Fortress."
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