This limited edition straight rye whiskey, a first for Remus, is comprised of 2015 and 2016 reserves of our iconic 95% rye mash bill. The result is notes of butterscotch, caramel, French oak, and cardamom on the nose; mint, star anise, toffee, and fennel on the palate; and a candy coated fennel seed finish. In short, it's the finest rye whiskey from the World Capital of Rye Whiskey.